An Experiment

I’ll admit it…I’m a foodie. (According to dictionary.com, “a person keenly interested in food, especially in eating and cooking.”) In the past year or so I’ve started watching the Food Network on a daily basis, cooking dinner regularly, reading cookbooks and food novels, you name it. Since I spend so much time learning about and experimenting with food, I figured it only made sense to start keeping track of what works and what doesn’t – enter my new blog! I hope to list favorite recipes here, restaurant and book recommendations, interesting Web sites, and the like. Bon appetit!