Comments for Aspiring Gourmet http://aspiringgourmet.wordpress.com One self-proclaimed foodie's journey to become a better cook. Tue, 06 Oct 2009 20:16:24 +0000 http://wordpress.com/ hourly 1 Comment on Smitten Kitchen Update by 5 Ideas for…Goat Cheese « Aspiring Gourmet http://aspiringgourmet.wordpress.com/2009/06/15/smitten-kitchen-update/#comment-26 5 Ideas for…Goat Cheese « Aspiring Gourmet Tue, 06 Oct 2009 20:16:24 +0000 http://aspiringgourmet.wordpress.com/?p=213#comment-26 [...] posted earlier this summer about Smitten Kitchen’s amazing Asparagus, Goat Cheese, and Lemon Pasta, and I’m always looking for new recipes to try with my favorite ingredient. So when I saw [...] [...] posted earlier this summer about Smitten Kitchen’s amazing Asparagus, Goat Cheese, and Lemon Pasta, and I’m always looking for new recipes to try with my favorite ingredient. So when I saw [...]

]]> Comment on Boo’s Smoky Chicken Patties on Buttered Toast by jenncatton http://aspiringgourmet.wordpress.com/2009/09/28/boos-smoky-chicken-patties-on-buttered-toast/#comment-25 jenncatton Tue, 29 Sep 2009 20:18:13 +0000 http://aspiringgourmet.wordpress.com/?p=239#comment-25 dangit! I was hoping for a picture of this one. Sigh... dangit! I was hoping for a picture of this one. Sigh…

]]> Comment on Escarole and White Bean Soup With Turkey Kielbasa by jenncatton http://aspiringgourmet.wordpress.com/2009/09/12/escarole-and-white-bean-soup-with-turkey-kielbasa/#comment-24 jenncatton Thu, 17 Sep 2009 12:54:40 +0000 http://aspiringgourmet.wordpress.com/?p=236#comment-24 Post the info about the pork and fennel ragout please. I'm intrigued. Also....welcome back :-) Post the info about the pork and fennel ragout please. I’m intrigued.

Also….welcome back :-)

]]> Comment on “I Love Rocky Road!” by Ruth http://aspiringgourmet.wordpress.com/2009/06/09/i-love-rocky-road/#comment-23 Ruth Wed, 08 Jul 2009 20:37:51 +0000 http://aspiringgourmet.wordpress.com/?p=207#comment-23 I love love love hungry-girl! http://shefit.wordpress.com I love love love hungry-girl!

http://shefit.wordpress.com

]]> Comment on Smitten Kitchen Update by Olivia http://aspiringgourmet.wordpress.com/2009/06/15/smitten-kitchen-update/#comment-21 Olivia Tue, 16 Jun 2009 02:56:25 +0000 http://aspiringgourmet.wordpress.com/?p=213#comment-21 Smitten Kitchen is my muse. I automatically love people who love her! Smitten Kitchen is my muse. I automatically love people who love her!

]]> Comment on Asparagus, Goat Cheese, and Lemon Pasta by Smitten Kitchen Update « Aspiring Gourmet http://aspiringgourmet.wordpress.com/2009/05/17/asparagus-goat-cheese-and-lemon-pasta/#comment-20 Smitten Kitchen Update « Aspiring Gourmet Tue, 16 Jun 2009 01:28:10 +0000 http://aspiringgourmet.wordpress.com/?p=191#comment-20 [...] 15, 2009 by Jessica I blogged a few weeks ago about making Asparagus, Goat Cheese, and Lemon Pasta from Smitten Kitchen, and I finally did it [...] [...] 15, 2009 by Jessica I blogged a few weeks ago about making Asparagus, Goat Cheese, and Lemon Pasta from Smitten Kitchen, and I finally did it [...]

]]> Comment on “I Love Rocky Road!” by toliveortodiet33 http://aspiringgourmet.wordpress.com/2009/06/09/i-love-rocky-road/#comment-19 toliveortodiet33 Fri, 12 Jun 2009 00:34:24 +0000 http://aspiringgourmet.wordpress.com/?p=207#comment-19 delish! delish!

]]> Comment on Bobby Flay’s Vegetable Meatloaf With Balsamic Glaze by Columbus Foodie » Blog Archive » Feburary 2009 Roundup http://aspiringgourmet.wordpress.com/2009/02/10/bobby-flays-vegetable-meatloaf-with-balsamic-glaze/#comment-18 Columbus Foodie » Blog Archive » Feburary 2009 Roundup Tue, 09 Jun 2009 06:46:46 +0000 http://aspiringgourmet.wordpress.com/?p=160#comment-18 [...] Bacon Puff Pastry Tart from Apples and Butter, Bay Scallop Gratin for One from the arugula files, Bobby Flay’s Vegetable Meatloaf with Balsamic Glaze from Aspiring Gourmet, Alberta Bison Filet wrapped in Smoked Bacon with Red Wine Sauce and Maple [...] [...] Bacon Puff Pastry Tart from Apples and Butter, Bay Scallop Gratin for One from the arugula files, Bobby Flay’s Vegetable Meatloaf with Balsamic Glaze from Aspiring Gourmet, Alberta Bison Filet wrapped in Smoked Bacon with Red Wine Sauce and Maple [...]

]]> Comment on Aspiring Gourmets (A18 Small Group) by Mark http://aspiringgourmet.wordpress.com/a18-small-group/#comment-17 Mark Tue, 09 Jun 2009 03:42:53 +0000 http://aspiringgourmet.wordpress.com/?page_id=200#comment-17 Count me in for this one ladies. I'm pumped. Count me in for this one ladies. I’m pumped.

]]> Comment on More Party Food! by jessicahartley http://aspiringgourmet.wordpress.com/2009/02/17/more-party-food/#comment-15 jessicahartley Thu, 23 Apr 2009 16:44:51 +0000 http://aspiringgourmet.wordpress.com/?p=173#comment-15 Wow, I didn't realize that 1 serving was 4 pigs, that's incredible! I've read through some of HG's recipes online and have to try them out. Some of the ones that appealed to me most were the carrot cupcakes and cold sesame noodles I actually referenced on my blog here: http://hartleyconfections.com/2009/04/14/hungry-girl-lisa-lillien-vs-skinnygirl-bethenny-frankel/ Wow, I didn’t realize that 1 serving was 4 pigs, that’s incredible! I’ve read through some of HG’s recipes online and have to try them out. Some of the ones that appealed to me most were the carrot cupcakes and cold sesame noodles I actually referenced on my blog here:

http://hartleyconfections.com/2009/04/14/hungry-girl-lisa-lillien-vs-skinnygirl-bethenny-frankel/

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