I recently mentioned my new love for the often-ignored vegetables, fennel and leeks. The recipes I told you to try are not posted online, so I wanted to write them here. My favorite out of all three is the orzo with steak. Grilled Skirt Steak and Orzo With the Works (p. 252, 365: No Repeats; [...]
Posts Tagged ‘2-4-6-8 Great Meals’
Recommended Fennel and Leek Recipes
Posted in Recipes, tagged 2-4-6-8 Great Meals, 30-Minute Meals, 365: No Repeats, Asparagus, Chicken, EVOO, Fennel, Leeks, Onions, Orzo, Pasta, Peas, Primavera, Rachael Ray, Raisins, Recipes, Shiitake mushrooms, Shrimp, Steak on September 18, 2008 | Leave a Comment »
Take it one ingredient at a time . . .
Posted in Recipes, tagged 2-4-6-8 Great Meals, Chili, Dinner, Ground Chicken, Polenta, Rachael Ray, Recipes on July 16, 2008 | Leave a Comment »
Monday’s dinner was supposed to be Polenta With Chunky Chicken and Chorizo Chili from 2-4-6-8 Great Meals (p. 181). I set out all the ingredients, including an opened bottle of Yuengling Light, and began chopping peppers and onions as the ground chicken started to cook. I opened a cabinet to get a storage container and [...]
Olive Frittata and Tomato Bean Stoup
Posted in Recipes, tagged 2-4-6-8 Great Meals, Beans, Dinner, Eggs, Olives, Rachael Ray, Recipes, Stoup on July 16, 2008 | Leave a Comment »
On Sunday night I couldn’t decide whether I wanted to make for dinner – eggs, hamburgers, or just give up and make PB&J. I decided on an Olive Frittata and Tomato Bean Stoup from the 2-4-6-8 Great Meals for Couples or Crowds cookbook by Rachael Ray (p. 56-57). I like how she’s divided the recipes [...]
