I’m all about the one-dish dinners! The less pots I have to clean, the better Good Housekeeping had a great section in their January issue on multiple ways to make dinner in one pot. I tried two of them, and they were absolutely delicious! The recipes are posted below. (Please note on the [...]
Posts Tagged ‘Curry’
One-Dish Dinners
Posted in Recipes, tagged Butternut Squash, Carrots, Cauliflower, Celery, Crockpot, Curry, Garbanzo Beans, Good Housekeeping, Indian, Lentils, One-Dish Dinners, Onions, Parmesan Cheese, Recipes on February 15, 2009 | Leave a Comment »
Moroccan Stew
Posted in Recipes, tagged Couscous, Curry, Moroccan, Recipes, Sandra Lee, Semi-Homemade, Stew on July 30, 2008 | Leave a Comment »
Tonight wasn’t a 30-minute meal, as is usually my custom on weeknights – I went for Moroccan Stew, from Sandra Lee’s Semi-Homemade Cooking Made Light (p. 110). I often make her recipes when I need to go to the grocery store, because a majority of the ingredients she uses are canned, frozen, or prepackaged. This [...]
