Books
- The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World’s Most Famous Cooking School (Kathleen Flinn)
- Tender at the Bone: Growing Up at the Table (Ruth Riechl)
- Garlic & Sapphires: The Secret Life of a Critic in Disguise (Ruth Riechl)
- Julie & Julia: My Year of Cooking Dangerously (Julie Powell)
- Don’t Try This at Home: Culinary Catastrophes from the World’s Greatest Chefs (Kimberly Witherspoon & Andrew Friedman)
- The Soul of a Chef: The Journey Toward Perfection (Michael Ruhlman)
- Comfort Me With Apples: More Adventures at the Table (Ruth Riechl)
- Service Included: Four-Star Secrets of an Eavesdropping Waiter (Phoebe Damrosch)
Cookbooks
- 30 Minute Meals (Rachael Ray)
- 2-4-6-8 Great Meals for Couples and Crowds (Rachael Ray)
- 365: No Repeats – A Year of Deliciously Different Meals (Rachael Ray)
- Rachael Ray’s Big Orange Book (Rachael Ray)
- Semi-Homemade Cooking Made Light (Sandra Lee)
- Sweet Wines: A Guide to the World’s Best With Recipes (James Peterson)
- Weight Watchers New Complete Cookbook
- Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating in the Real World (Lisa Lillien)
Television
- 30 Minute Meals (Rachael Ray, Food Network)
- Everyday Italian (Giada De Laurentiis, Food Network)
- Barefoot Contessa (Ina Garten, Food Network)
- Ace of Cakes (Duff Goldman, Food Network)
- Iron Chef America (Food Network)
- Top Chef (Bravo)
- The Next Food Network Star (Food Network)
- ChefClass (WETA)
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